FINCH BAY ECO HOTEL 5 DAYS

Day1 - GUAYAQUIL I QUITO I GALÁPAGOS ISLANDS
Upon arrival at the airport on Baltra Island, you will be accompanied directly to the yacht. While sailing to North Seymour Island, a natural haven for the bluefooted booby, a most popular resident of the Galápagos, lunch is served on board. After the visit, the yacht sails to Itabaca Channel, from where a bus takes you across Santa Cruz Island to Puerto Ayora. Dinner and overnight at Finch Bay Eco Hotel. (B,L,D)
Day2 - GALÁPAGOS ISLANDS
Visit the highlands of Santa Cruz including the Giant Tortoise Reserve, where you can observe giant tortoises in the wild during the dry season. Lunch included. After lunch, visit a small organic and sustainable farm, where coffee, sugar cane and cocoa beans are grown, harvested and prepared. Dinner and overnight at Finch Bay Eco Hotel. (B,L,D)
Day3 - GALÁPAGOS
Islands After breakfast you will join an excursion to Santa Fe Island, one of the more beautiful and sheltered coves in the islands, with the opportunity to go snorkeling, with sea lions too! (Equipment included). Lunch served during excursion. Dinner and overnight at Finch Bay Eco Hotel. (B,L,D)
Day 4 - GALÁPAGOS ISLANDS
After breakfast you will visit the quiet and wildlife-rich Divine Bay where you may have white tipped sharks and rays following nearby. Afterwards visit the small beach called “Playa de los Perros” (Dog Beach), home to a large number of marine iguanas. Lunch served during excursion. In the afternoon visit the Charles Darwin Research Station. Dinner and overnight at Finch Bay Eco Hotel. (B,L,D)
Day5 - GALÁPAGOS ISLANDS I GUAYAQUIL I QUITO
After your early morning breakfast you will visit the Twin Pit Craters (collapsed lava chambers), located opposite each other on both sides of the road near Puerto Ayora in Santa Cruz. Afterwards, transfer to Baltra airport and flight back to the mainland. (B)